Copiague Middle School students in the everyday living class took an educational field trip to Red Lobster in Copiague on Oct. 24. The group of 15 students had a special visit even before the restaurant opened for business.

They started the day by gathering around the lobster tank to learn about the life of lobsters and a few brave students even touched the lobsters. Dressed in their hairnets and aprons, the students then began their tour of the kitchen. Each student made their own biscuit to later enjoy at lunch.  

Following their kitchen tour, the students watched another educational video about the sea, lobsters and the inner workings of Red Lobster. For lunch, students had the opportunity to practice their manners and enjoy their meal together.