Grab & Go Meal Program for High School, Hybrid and 100% Remote Students
Nutrition & Recipes
Breakfast will be available for students in kindergarten through grade 12 who wish to participate.
Federal regulations require schools and institutions to serve meals at
no extra charge to those children whose disability restricts their diets
in such a way that they cannot fully participate in the food service
program without some modification to the foods offered on the scheduled
menu. You must request the special meals from the school and provide the
school with medical certification from a medical doctor. Contact the
Director of Food Services, at 842-4010, extension 450.
USDA Non-Discrimination Statement (English & Spanish)
MaryAnne Metzak, MS, RDN, CDN
Director of Cafeteria Services
(631) 842-4010 x451