Walter G. O’Connell Copiague High School held its sixth annual Voice to Voice Empowerment session on Dec. 9. Though this year’s program was virtual, the powerful messages received during the session still resonated within the group.
Walter G. O’Connell Assistant Principal Tamika Eason welcomed the attendees and offered opening remarks. Jessica Chochorek performed “The Star-Spangled Banner” and “Beautiful” by Christina Aguilera. This year’s guest speaker was security guard Arenia “Angel” Miller.
Following Ms. Miller’s presentation, students were placed into virtual groups to generate questions to ask her during the question and answer portion of the program. Each virtual cooperative group was facilitated by student leaders who have been members of the Voice to Voice Women’s Empowerment Program for a number of years.
Each group asked Ms. Miller questions about her upbringing, education and professional accomplishments. Ms. Miller shared anecdotes about her life experiences and sought multiple opportunities to inspire the participants with words of encouragement. Subsequently, the students reestablished their groups to collaborate and reflect upon how Ms. Miller’s journey resonated with them. The students recited poems and offered reflections on lessons learned from Ms. Miller’s personal journey. To conclude the program, the audience affirmed their inner strength and power in unison.
Our food service workers have adapted and changed with the evolving needs during this pandemic. Watch this video that shows how their roles have changed both in schools and in the community.
To help ensure Copiague residents were well stocked in time for Thanksgiving and the holiday break, the Copiague School District community came together to distribute produce, grocery bags, lunches and turkeys.
On Nov. 21, members of the school district community – including administrators, staff, board of education members and faculty– distributed the items throughout the morning at Walter G. O’Connell Copiague High School.
It was a truly a team effort by members of the Copiague School District, thanks to donations from the school community and Island Harvest. The Eagle’s Nest food pantry held a food drive and collected donations for Thanksgiving dinners that totaled 264 grocery bags filled with holiday staples. Island Harvest donated fresh produce that amounted to 400 pounds of goods. In addition to the produce items, Island Harvest also contributed 344 grocery boxes.
Thanks to monetary donations received by the school community for the food pantry and Island Harvest, 163 turkeys were also distributed. The Copiague School District’s food service program prepared, donated and distributed 1,611 individual lunches.