Chefs Connect with Local Community

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Members of the Future Chefs Club at Copiague Middle School showed how important it is to give back to the local community this holiday season. Prior to Thanksgiving, the students, along with adviser Karen Kazlauskas, baked 100 loaves of cornbread and delivered them to the Bethesda Seventh Day Adventist Church in Amityville, where they fed more than 2,000 people.